Pink Ribbon Oysters are harvested with love from the Long Island Sound. Every oyster is uniformly cleaned and graded by hand to share consistent qualities: petite, plump, and without cracks, which ensures natural moisture and superlative fridge life.
25% net revenue of every Pink Ribbon Oyster is donated to the Breast Cancer Research Foundation. BCRF is the highest rated breast cancer organization in the U.S. with an A+ rating from Charity Watch and 4:4 starts from Charity Navigator. Visit our fundraising page to view our progress.
Every dozen oysters on the half shell helps find a cure.